Instant Khaman Dhokla

As is my usual style I like making breakfast that are easy fast and fabulous and I absolutely love this superbly delicious instant khaman dhokla that falls right into the category .... khaman Dhokla is a Gujarati dish and If you are aware of Dhokla then you might have tried different varieties of Dhokla.It is soft, fluffy and middly tangy and sweet and Being steamed it's healthy and nutritious too.


Hence you can make these soft and fluffy Dhokla in no time with very little oil So whenever I crave for something quick & easy, this is my favourite dish and I love everything about this!!In this recipe,I used both eno & lemon juice which together creates a fizzy reaction & that is very important for soft & fluffy Khaman Dhokla.

Ingredients:

  1. Besan/ Gram flour- 1 cup
  2. Sooji / semolina -1/2 cup
  3. ENO- 1 ts
  4. Curd-1/2 cup
  5. Lemon juice-1 1/2 ts
  6. Green chillies-4 piece
  7. Chopped coriander leaves 

Procedure:

  • Take besan and sooji in a bowl.Add salt and turmeric powder and mix well.Add curd and water according to need to make a smooth batter.Add eno in batter by stirring in one direction.

  • Now pour this batter into greased microwave safe bowl and steam for 5-7 minutes in microwave.

  • Takeout from microwave and let it cool for few minutes.Cut Dhokla into small square using knife.
  • Tempering: Heat oil in a pan and add mustard seeds.When seeds began to crackle add green chillies and sauté them for few seconds.Add 2ts sugar ,pinch of salt and 2cup of water and bring to a boil. Add lemon juice and cool it.
  • Pour it over Dhokla. Garnish with chopped coriander leaves.Serve the Dhokla with tomato ketchup and green chutney.

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