Sweet and Sour Honey Lemon Paneer/Cottage Cheese

Today let's give the quintessential Indian paneer a global twist and explore this culinary specialty from a new angle.It need no explanation as the name says it all...A popular indo Chinese dish made with glazing the paneer with mild sweet and spicy flavor later tossed with lemon juice.The tangy combination of lemon and honey is a unique touch to the paneer and offering a delightful taste....A mouthwatering ,full of flavours!!The secret is glaze,the flavor is glaze and the fun is in the glaze.Once you have the glaze ready,put this together in moments.Serve it as a starter in your dinner parties and see how it steals the show with its flavor.The beauty of this snack lies in the well cut Paneer pieces and how well it is tossed without breaking.Go ahead try this paneer version in your kitchen....And treat your self and your family....With much love from" Nia's mommy food trail".....

Ingredients:

1. Paneer/ cottage cheese-100 gm
2. Corn flour-2 to3 ts
3. Soya sauce-1 ts
4. Chilli sauce-1 ts
5. Tomato ketchup-1ts
6. Balsamic vinegar-1 ts
7. Honey-2 ts
8. Lemon juice-1 tsp
9. Sesame seeds-1/4 ts
10. Chopped coriander leaves-1 to

Procedure:

• Mix corn flour with salt and red chilli powder In a wide bowl.Cut paneer into thin strips and coat in cornflour mixture.
• Then fry it in hot oil and keep aside.
  
• In another bowl combine soya sauce,chilli sauce,tomato ketchup,balsamic vinegar,honey,lemon juice and mix well.
• Heat oil in a pan and Add chopped spring onions and sauté till translucent.Add prepared glaze,salt and little water and bring to a boil and then add paneer strips and mix well.
  
• Garnish with sesame Seeds and chopped coriander leaves and serve hot.